Wild Turkey Farms News- November 19, 2010
Where has the year gone? It's hard to believe that Thanksgiving is next week and as I write this Charlie is by my side coaching me on how to sing "Rudolph the Red-nosed Reindeer". We've finally traded 90 degree days for frosty mornings and the true sign that the year is about used up is when next years seed catalogs start appearing in the mailbox. As we prepare to gather with family & friends next week it gets me to thinking about a few of the things that I'll be thankful for come next Thursday;
Domisty- she puts up with a lot from Rosty, Charlie, and occasionally myself
That we're done with turkeys for the year- they are off our payroll & on your tables.
For everyone that has helped make our markets, open houses, farm tours, etc a great success this year.
Everyone that has made this a wonderful year for us. We are really honored that you chose to support us and feed our products to your friends & families.
Bacon. Who wouldn't be thankful for bacon???? Especially when we just picked up a batch this week and will have it at the markets Saturday to make everyone happy. We'll also have our suburban ham slices too.
Davidson Farmer's Market (9am-noon). We're in the Town Hall parking lot as usual so come stock up.
Domisty will be at the Salisbury Farmers Winter Market tomorrow so come find us under the big green tent 10am-noon so come on out and load up. Email your order in by Friday afternoon to make sure you get what you need for Thanksgiving week.
We hope that you'll support some of the chefs & businesses that support us & other local farmers.
Black Mountain Farmers Market- Black Mountain
Chef Charles Catering - Charlotte/ DFM
Hippie Kitchen Bakery- Huntersville / DFM
Know Your Farms Buying Club- Davidson/Charlotte
Customshop Restaurant- Charlotte
Flat Iron Grill- Davidson
Thanks for your support, have a great weekend, and we'll see you at the market.
Lee, Domisty, Rosty, & Charlie
Wild Turkey Farms
China Grove, NC
Where has the year gone? It's hard to believe that Thanksgiving is next week and as I write this Charlie is by my side coaching me on how to sing "Rudolph the Red-nosed Reindeer". We've finally traded 90 degree days for frosty mornings and the true sign that the year is about used up is when next years seed catalogs start appearing in the mailbox. As we prepare to gather with family & friends next week it gets me to thinking about a few of the things that I'll be thankful for come next Thursday;
Domisty- she puts up with a lot from Rosty, Charlie, and occasionally myself
That we're done with turkeys for the year- they are off our payroll & on your tables.
For everyone that has helped make our markets, open houses, farm tours, etc a great success this year.
Everyone that has made this a wonderful year for us. We are really honored that you chose to support us and feed our products to your friends & families.
Bacon. Who wouldn't be thankful for bacon???? Especially when we just picked up a batch this week and will have it at the markets Saturday to make everyone happy. We'll also have our suburban ham slices too.
Davidson Farmer's Market (9am-noon). We're in the Town Hall parking lot as usual so come stock up.
Domisty will be at the Salisbury Farmers Winter Market tomorrow so come find us under the big green tent 10am-noon so come on out and load up. Email your order in by Friday afternoon to make sure you get what you need for Thanksgiving week.
We hope that you'll support some of the chefs & businesses that support us & other local farmers.
Black Mountain Farmers Market- Black Mountain
Chef Charles Catering - Charlotte/ DFM
Hippie Kitchen Bakery- Huntersville / DFM
Know Your Farms Buying Club- Davidson/Charlotte
Customshop Restaurant- Charlotte
Flat Iron Grill- Davidson
Thanks for your support, have a great weekend, and we'll see you at the market.
Lee, Domisty, Rosty, & Charlie
Wild Turkey Farms
China Grove, NC
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